Upcoming events and special evenings at Byron Bay Oyster Bar & Seafood Restaurant
Experience
Thu–Fri–Sat · From 4:30pm
Shuck & Sip
Learn the art of oyster shucking with a guided one-hour experience at Byron Bay Oyster Bar. Our expert shuckers will teach you the technique to open oysters safely and confidently, then guide you through a tasting of fresh local oysters paired with a glass of sparkling.
$110 per person, minimum 2 guests. Available Thursday through Saturday from 4:30pm.
The oysters are flowing, the music is on, and there’s even more to toast to.
Your ticket now includes bottomless oysters, bottomless Prosecco and bottomless Marvell Lager for the ultimate Saturday afternoon in the heated laneway.
Gather your friends, settle in and make an afternoon of it.
Celebrate Christmas Day with a festive gathering. Join us for a relaxed, celebratory experience designed to be shared with your nearest and dearest, featuring a seafood-forward banquet style and bubbles on arrival to set the tone.
Hit the button below to book your ticket, or email reservations@hotelmarvell.com.au to view the menu, enquire about our kids menu, or discuss any specific dietary requirements.